Manager - Costing/MIS & Receivables - FMCG

Qualification: Cost and management accountant or equivalent professional qualification / ICWA with 12 to 18 yrs experience in FMCG manufacturing.

Key Responsibilities :

Costing & Budgeting :

- Develop and maintain costing systems for products and processes.

- Analyze cost structures and recommend cost optimization strategies.

- Prepare annual budgets and monitor variances.

MIS (Management Information Systems) :

- Design and implement MIS reports for management decision-making.

- Ensure timely and accurate reporting of financial and operational data.

- Support digital transformation initiatives for data analytics.

Receivables Management :

- Oversee credit control and receivables collection processes.

- Implement policies to minimize overdue accounts and bad debts.

- Liaise with sales and finance teams to ensure smooth cash flow.

Skills & Competencies :

- Strong knowledge of FMCG costing and financial controls.

- Expertise in ERP systems and advanced Excel.

- Analytical mindset with ability to interpret complex data.

- Leadership and team management skills.