Posted by
Posted in
SCM & Operations
Job Code
1718964

Job Summary :
Lead the creation of a world-class F&B platform in India-combining international brand partnerships with the development of original, homegrown concepts.
This role will build a high-performance team, hire a standout Head Chef, evaluate and onboard global brands, and embed a strong ethos-driven culture that bridges Indian authenticity with global luxury standards.
Core Mandate :
- Build an ecosystem of luxury F&B experiences
- Create iconic in-house concepts alongside global collaborations
- Establish a culture of excellence, innovation, and strong brand ethos
- Position the business as a bridge between Indian identity and global luxury dining.
Key Responsibilities :
Leadership & Team Build:
i. Build and lead the core F&B leadership team from scratch
ii. Define org structure across kitchen, service, and bar
iii. Hire and mentor senior roles including Restaurant Manager, Bar Head, and support teams
Head Chef Hiring & Culinary Vision and Direction
i. Identify, evaluate, and hire a high-profile Head Chef / Executive Chef
ii. Assess chef credentials, global exposure, and brand fit
iii. Lead contract negotiations and onboarding
iv. Align chef vision with overall brand and concept
International Brand Sourcing & Evaluation
i. Identify global restaurant brands for India entry
ii. Evaluate based on:
a. Brand equity & positioning
b. Scalability in India
c. Financial viability & ROI
iii. Benchmark against global leaders.
Partnerships & Market Entry:
i. Work with international consultants and F&B advisors to:
a. Source brands
b. Conduct feasibility studies
c. Structure partnerships (JV, licensing, management contracts)
ii. Lead discussions with brand owners and stakeholders
iii. Drive end-to-end onboarding of selected brand into India
Commercial & Strategic Oversight:
i. Evaluate business models and investment requirements
ii. Support financial planning and pricing strategy
iii. Ensure alignment with luxury positioning and long-term scalability
Ethos & Excellence Integration:
i. Define and embed a clear brand ethos across all touchpoints
ii. Drive consistency in:
a. Guest experience
b. Service philosophy
c. Design and storytelling
iii. Build a culture of precision, detail, and continuous improvement
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Posted by
Posted in
SCM & Operations
Job Code
1718964