Posted By
Posted in
SCM & Operations
Job Code
1327793
New Product Development (culinary)
Designation: Caf New Product Development Head (FnB)
Core Areas : Caf specific strategic programs/Store operations, Process Design , Team Management, Training & Development/Costing/Innovation/Quality/Food Safety and Hygiene, Knowledge of product development processes
- Excellent project and time management skills
- Sensory training and experience
Qualification : 12-15 years of experience in R & D, New Product Development, Setting of R&D Centres, Food Safety, Product introduction, Food Regulations and Quality Assurance, Degree / Diploma from Institute of Hotel Management.
Our Story :
Zepto is a fast-growing start-up that delivers groceries in 10 minutes flat through an optimized network of dark stores that we're building across the country! We're scaling up throughout Mumbai quickly and, in the next 6 months, we'll be launching in Bangalore, Delhi, Pune and Hyderabad. We're currently in deep stealth-mode, so you won't find any press about us :)
We're incredibly well-funded and our investors include Y Combinator, Nexus Venture Partners, and more! We've also built out one of the best start-up teams in India, with Senior Executives from Uber, Flipkart, Dream11 and institutions like Stanford, INSEAD, IIM, IIT, OCLD and IHM.
Your Role :
- Product development - Develop products across categories and meal periods for Zepto Cafe.
- Develop the culinary recipes and then work with the commercialization manager to jointly finalise the commercialized product within given costs.
- Ideation - Help the business work on ideas for future NPDs based on culinary exploration, competition, consumer trends, etc.
- Continuous improvement - Continuously improve the brand range of products. Look for improvements basis competition benchmarking, consumer feedback, review and rating on eComm. - Build culinary knowledge - Build knowledge on cuisines, regional taste preferences for better consumer understanding and future NPD ideas
- Support marketing - Support marketing in promoting the product by doing recipe demos (online/offline), help with recipe video shoots, photoshoots, packaging, etc
- Forming product development process.
- Indicate a strong sense of creativity, Creative development resulting in the launch of new products.
- Packaging & new raw material development in line with NPD Brief.
- Participate in brainstorm sessions to build strong bank of ideas & focus development.
- Concept development demonstrating understanding of customer policies/ brand standards.
- Support the concept teams with repeat sampling when required
- Completion of accurate recipe sheets
- Cook up & present products clearly, accurately and persuasively
- Understanding of operational capabilities.
- Understands the wants and needs of both internal and external customers
- Work with Innovation Team on group wide projects.
- Working on company briefs to deliver innovative solutions
- To develop the product specifications in consultation with the consumer insights, marketing, sales, packaging and the R&D teams.
- New concept development with application of new flavors, functional ingredients, exotic RM etc.
- Determine the need to revise food safe practices, and/or design and integrate new food safe practices into the organization's policies and procedures.
- Originate new products in concept with customer needs and business model.
WHAT'S IT ALL ABOUT THEN?
- You'll be involved in all aspects of bringing a new product to market - from the initial concept right through to product launch.
- You'll be the key customer contact for all issues concerning the products you're working on, keeping them informed of any outcomes and making sure that all their needs are met.
- As well as new products, you'll also have responsibility for improving existing ones and will lead a team of technologists and chefs who will help you get the job done.
WHAT MIGHT I BE DOING?
- Leading the Zepto Caf New Product Development.
- Making sure that all new products are correctly costed
- Drafting and updating company New Product Development procedures and ensuring that all staff are fully compliant
- Keeping up to date with changes to legislation and new research
- Sourcing new materials and ingredients
- Interpreting new legislation and ensuring that all relevant staff are up to speed with any amendments to make sure all products are fully compliant and legal
- Ensuring all new products meet technical, price and production parameters
- Conducting nutritional research as required
- Drafting and signing off on product specifications and documentation
- Liaising with colleagues in different departments
- Taking responsibility for successful handover of product to process development staff
- Presenting new products to potential customers
What We're Looking For :
- People with endless curiosity and hunger to learn
- Owners who will think of Zepto Caf as their own venture
- Operators obsessed with customer experience
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Posted By
Posted in
SCM & Operations
Job Code
1327793