New Product Development Role - FMCG/QSR Industry

New Product Development

- Should have experience in kitchen, 5-star hotel (bakery/hot kitchen), QSR (optional).

- Last position Jr Sous Chef or equivalent

- Should have a back ground in beverages.

- NPD beverage

- Mixologist

- Bar tenders

- Certified coffee master

Basic JD as below:

- NPD support: Assistance in New product development, ideation & concept building.

- Market audits: Food quality checks in different cities for consistency & accuracy.

- Vendor audits: Factory/kitchen visits, new vendor identification

- Creating training documents: Co-working with Ops & training to create training module and documents for new launches.

- Addressing complaints and course correction