Manager - R&D - Biscuit

Please note: Candidate not having experience in biscuit R&D would not be preferable

- Must have worked in established R&D set up of large FMCG companies.

- Must have handled Product development for Bakery in at least 2 of the following categories such as Biscuits, Cookies, Crackers, Creams, Cakes and Rusks

- Must know the science behind baking and its impact on sensorial.

- Must be conversant with NPD process

- Must have launched Innovative new products in market in recent past

- Must be conversant with bakery commercials

- Must have exposure to Quality assurance / control aspect of Bakery segment (Not must)

- Must be conversant with FSSAI Rules and regulations

- Must have handled team of size minimum 1-5 people