Head - Procurement - FMCG/Foods

Procurement Head - FMCG Foods

Procurement Head:

- Create and implement procurement strategies that are innovative, cost-effective, and incorporate the growing complexities and challenges within the industry.

- Farmers interaction for raw materials

- Build and maintain long-term relationships with vendors in the industry.

- Compare and review proposals for price and specifications.

- Perform all procurement and contracting activities starting from RFQ till delivery of material/services.

- Negotiate with vendors to reduce costs and to secure advantageous terms.

- Communicate with vendors to ensure that the product arrives in a timely fashion.

- Manage technological systems that track the shipment, inventory and supply of materials.

- Reviewing existing contracts with suppliers and vendors to ensure on-going feasibility.

- Performing risk assessments on potential contracts and agreements.

- Prepare daily, weekly and monthly procurement reports.

- Monitors business trends and product availability to pay the best price for company goods and services without sacrificing quality or delivery times.

- Identify areas for improvement to continually drive performance and business results.

Experience/Qualification :

- Professional with an experience of more than 12 years of working with proven skill in procurement/purchase/farm gateway management,

- Bachelor/Master Degree in a business-related field like Business Management, Contract Management or Procurement. Candidate with material management / supply chain and procurement certifications shall be preferred.

- Financial and numerical skills.

- Highly organized and detail-oriented.

- Excellent analytical and problem-solving skills.