Head - Plant Maintenance & Facility - Food & Snacks

Industry - FMCG / Foods / Beverage

Category - Operations

Job Type - Permanent

Description :

- Leading the maintenance function in providing multi-skilled maintenance services on all operational types of machinery and facilities infrastructure

- Ensure the smooth running of the manufacturing operations

Client Details :

- A IndianCompany in the food and beverages with a corporate setup in NCR and state of the art manufacturing plant

Job Description :

1. Expert knowledge in the Food processing lines, maintenance, commissioning and installation of machines

2. Interface with technical services team and liase with international and national vendors

3. Introduce and oversee implementation of maintenance protocol, cost-saving initiatives and minimise downtime

4. Demonstrated hands-on expertise and ability to lead from the front

5. Manage a large team and proven stakeholder management

6. Facility management and maintenance

Profile :

- A Mechanical Engineering graduate with a minimum of 12 years of experience on food product lines

- Advance diploma or certification is a plus