Head - Operations - FMCG

- Responsible for overseeing the overall business operations strategy

- Design, plan and implement business strategies, plans and procedures

- Set comprehensive goals for business growth and success

- Coach and develop the team to ensure they are delivering key business metrics

- Improve quality, efficiency, and productivity, reduce costs, increase profits, or improve control measures

- Understanding the role of technology in fulfilling Company's vision; building the Operations Business

- Process Planning, Process re-engineering, SOP Management

- Understand and evaluate all critical processes, and identify areas of development, including recommendation of solutions to optimize processes.

- Process Improvement through Tech Adoption and Tech Intervention, Center of Excellence

- Agent for Change Management, Business Transformation, Automation, improve quality of service

- Design and implement risk management processes. quality management, loss prevention,

- Designing and implementing an overall risk management process for the organization, which includes an analysis of the financial impact on the company when risks occur

- Creating business continuity plans to limit risk

- Evaluate risk and lead quality assurance efforts

- Oversee expenses and budgeting to help the organization optimize costs and benefits

- Mentor and motivate teams to achieve productivity and engagement