Head - New Product Development - International Business

Head-New Product Development (Corporate Role) (International Business)

Desired Candidate Profile:

- Graduate in Food Technology, Food Science, Dairy Science, and Dairy Technology.

- Minimum 18 Years of work experience work experience in the areas of product/process development, ingredient research, product formulation, specification development, analytical measurements, scale-up, and commercialization.

- Techno-commercial skills who understand business prospects and opportunities to improve spending with a better value of money.

- Sound knowledge of Dairy and food processing technology, specifically, Sweets, Bakery, Paneer, etc.

- Updated with the latest innovations in Dairy and Food processing and trends.

- Regulatory awareness, networking, commitment, team player.

- Understanding of Food Safety laws, food safety-based process requirements, and HACCP/ ISO 22000/ FSSC 22000 implementations.

- Knowledge of External Audits/ 3rd party audits with Testing, Inspection and Certifications requirements.