Head - F&B Operations - Restaurant

We are looking for a Head Operations for a very upscale restaurant in South Delhi associated with a Well Known Brand name.

- Looking for experience from Multi cuisine Specialty restaurant or a 3-5 Star Setup.

- To manage overall costs including material, equipments, manpower etc

- Manage and supervise the food & beverage staff to ensure maximum utilization of the manpower allocated

- Ensure strict compliance with all relevant Hygiene and Safety legislation and requirements

- To maintain close, professional and effective links with all external contractors/suppliers to ensure that they deliver to mutually accepted agreements and highest quality levels

- To handle responsibilities for the special events held at the restaurant. It involves all planning associated with each event, right through to delivery

- To work along with the Marketing team to develop Marketing Strategies and Promotion plans to successfully market the restaurant brand in the relevant media

- Work closely with guests on a daily basis.

This position requires the handling of all guest complaints, working with the staff to ensure that guests have an enjoyable experience, and working the floor during meal hours in order to greet and interact with guests.

Candidate Profile :

- Excellent communication skills

- Matured and Smart enough to manage a team of 80+ including the marketing team.

- Able to manage Expat and Foreign tourists

- Comfortable to work in South Delhi.