Chief Operating Officer - Food Industry

Position- COO

Industry- Leading Food Industry

Reporting To- VC and MD

Location- Kolkata

Key Result Areas

- Development and implementation of a strategic plan to advance the company's vision, mission, strategies and objectives and to promote revenue, profitability and growth as an organization.

- Work out business strategy for long term and short-term growth for the company

- Work out and deliver business plans on an annual and longer-term basis with overall responsibility for P&L of this business.

- Build appropriate executive team to deliver growth vision.

- Conceptualizes and designs initiatives for enhancing the overall efficiency & effectiveness of the organization. Establishes measures, timelines and mechanisms to regularly review the performance against the set targets and provide guidance and support to the team for identified issues.

- Drives efficient Debtor management by monitoring cash flows at various levels and setting mechanisms to ensure that there is no blockage.

Key Imperatives of the role holder:

1. The incumbent must have been in a profit centre head role in last 7-10 years with total 20 years of work experience in an organization with 600-1000 croreturnover.

2. Must is an age bracket of 40-50 years.

3. Must have strong commercial acumen.

4. Must be an astute leader, well-versed and with updated knowledge of current business and economic scenario. Good people management skills.

5. Must be a well-read individual with avid/regular reading habits of business news.

Educational Qualification

1. Engineering (Chemical Engineering preferred) + MBA from a reputed B-School

OR

2. CA/MBA

3. Qualification in Food Technology will be preferred.