Chief Executive Officer - Food Processing Business

CEO-Food Processing - Kolkata

Role: CEO will be required to micro management on the ground as well as oversee implementation of policies and procedures ,ongoing operations of all divisions in the company.

Duties/Responsibilities:

- Works with the board of directors and other executives to establish short- term objectives and long- range goals, and related plans and policies.

- Presents regular reports on the status of the company's operations to the board of directors and to company staff.

- Oversees the organizations financial structure, ensuring adequate and sound funding for the mission and goals of the company.

- Reviews the financial results of all operations, comparing them with the company's objectives and taking appropriate measures to correct unsatisfactory performance and results.

- Ensures the company's compliance with all applicable laws, rules, regulations, and standards.

- Negotiates with other companies regarding actions such as mergers, acquisitions, or joint ventures.

- Serves as the company's representative to the board of directors, shareholders, employees, customers, the government, and the public.

- Performs other related duties to benefit the mission of the organization.

Required Skills and Experience:

Requirements and skills:

- Bachelor's degree or master's degree in a relevant discipline or MBA.

- 15+ years of experience preferably in Food Processing, Agriculture, Oil Extraction, Rice of which at least 3 years of experience in a CEO or similar management position with knowledge of profit and loss, balance sheet and cash flow management, and general finance and budgeting.