Category Manager - FMCG

Category Manager - FMCG

- Mkt Analysis- Conducting mkt research to understand Consumer trends, competition and industry developments related to the category.

- Vendor Management - Identifying and negotiating with suppliers or vendors to ensure the best products prices and terms of category.

- Assortment planning- Selecting and managing the range of products.

- Pricing strategy- Setting and adjusting pricing for the category to maximise sales and profitability.

- Inventory mgmt.- monitoring and controlling inventory levels to prevent overstock or understock situations.

- Promotions and Marketing- Planning and executing promotional and marketing activities to drive category

- Data Analysis- Utilizing data and analytics to make informed decisions.

- Budget Management, assessing category performance gathering and using customer feedback to understand preferences and make product improvements.

Other specifications:

- CTC- 30 lacs.

- The incumbent must be open to travel.

- Stability preferred

- Industry- Food and personal care

- Should have worked with agencies,

- Must be good at data analytics and mining.