Business Head - Operations - QSR/Retail

Role & Responsibilities:

- Develops and completes an opportunity assessment for current and new locations for growth and competitive landscape across all restaurants; modifies as necessary to ensure departmental goals are reached; oversees the execution of the plan across the company, cross functional groups and franchisors.

- Executes and oversees contract negotiations and purchase agreements for all Quick Service Restaurant operations in accordance with Company policies, procedures, federal, state and local regulations.

- Will be responsible for tie ups with IT and commercial spaces for opening new out lets.

- Analyzing Product Mix, Pricing, Marketing, Standardized system & Process,

- Standardized Menu selection & system.

- Will require to do Mapping & Analysing new locations to be opened

Contact Person
Anshu singh
9167132073