Business Head - F&B Chain

Business Head - Leading F & B Chain

Roles & Responsibilities :

- Prepare and present annual budget and business plan for the division

- Assume full profit & loss responsibility of the business

- Recruit and train operational staff in line with budget

- Identify and set up new store locations as per business plan

- Liaise with vendors & suppliers

- Establish targets, KPIs, schedules, policies and procedures

- Manage all day-to-day operations within budget and to the highest standards

- Monitor performance of the business and report to the Board regularly

- Comply with the requirements and expectations of the franchise partners and brands

- Preserve excellent levels of customer service

- Comply with all health and safety regulations

Desired Experience :

- Experience in managing multiple F&B locations

- Ability to spot and resolve problems efficiently

- Ability to manage personnel and meet financial targets

- Customer oriented and service minded

- Up to date with food and beverages trends and best practices

- Have strong leadership, management and coaching skills to develop others

- Dynamic, entrepreneurial, with ambitions to develop and grow a business

- Effectively plan workload & prioritize tasks and achieve deadlines

- Clear communicator & negotiator with the ability to influence and work well with a variety of people

- Commercial aptitude and trend awareness

- Comfortable with product and margin analysis and projections

- Professional integrity and development