As the Business Head for the FMCG Food Business, you will play a pivotal role in shaping the growth strategy, overseeing operations, and driving profitability. You will lead a dedicated team and be responsible for achieving financial targets, expanding market presence, and ensuring that the products meet and exceed customer expectations. Key Responsibilities: 1. Strategy and Planning: - Develop and execute a comprehensive business strategy that aligns with the company's overall vision and objectives. - Identify new market opportunities, product innovations, and strategic partnerships to drive growth. - Establish clear business goals and KPIs to measure performance and success. 2. P&L Management: - Take ownership of the profit and loss statement for the Fresh & FMCG food business segment. - Drive revenue growth, cost optimization, and profitability through effective financial management. - Monitor financial performance against budgets and forecasts, implementing corrective actions as necessary. 3. Market Expansion: - Lead market research to identify customer preferences, market trends, and competitive insights. - Develop and execute market expansion plans to capture new territories and increase market share. - Build and nurture relationships with key distributors, retailers, and partners. 4. Product Development and Innovation: - Oversee product development efforts, ensuring that our offerings remain competitive and innovative. - Collaborate with the R&D team to introduce new products and improvements to existing ones. - Maintain product quality and safety standards. 5. Team Leadership: - Build, lead, and motivate a high-performing team, providing guidance and mentorship. - Foster a culture of innovation, collaboration, and accountability within the business unit. - Recruit, train, and develop top talent to support business growth. 6. Brand and Marketing: - Work closely with the marketing team to develop and execute branding and marketing strategies. - Ensure that our brand messaging and marketing campaigns effectively resonate with target audiences. - Monitor brand reputation and customer satisfaction. 7. Regulatory Compliance: - Ensure compliance with all relevant industry regulations, quality standards, and food safety protocols. - Stay up-to-date with changes in regulations and adapt business practices accordingly. Qualifications: - Master's degree in Business Administration, Marketing, or a related field - Proven track record of at least 15+ years in a senior leadership role within the FMCG food industry. - Deep understanding of FMCG market dynamics, trends, and consumer behavior. - Strong financial acumen and experience managing P&L. - Exceptional leadership and team-building skills. - Excellent communication, negotiation, and interpersonal skills. - Strategic thinker with the ability to turn insights into actionable plans. - Results-driven and able to thrive in a fast-paced, dynamic environment.

Mumbai

Business Head - D2C - Food 

Job Description for Business Head - D2C - Food  in The Bridge Associates in  Mumbai for (15-28) years of experience. Apply Now!