Banas Dairy - Manager - Costing

Responsibilities:

- Preparation of monthly/quarterly / yearly cost data (Plant wise, Product-wise, Pack-wise) and its reporting to management. (For Dairy & Non Dairy Products)

- Plan, organize and direct all the activities of the cost accounting function

- Analyzing costs by studying historical data, identifying trends in expenses, recommending cost reduction strategies and

- Preparation of Revenue and Capex Budgets and its periodic review for variance analysis & Its reporting to concern departments and management.

Requirements:

- Chartered Accountant / Cost Accountant with post qualification experience of 7 to 10 years.

- Good proficiency in Microsoft Office, SAP, and other financial planning software.

- Ability to work independently and as part of a team.

- Good report-writing and communication skills.