- Should have Experience in Food and Beverages industries
- B.sc or M.sc in specialized in food science or chemical analysis in food industry.
- Energetic
- Leadership Quality
- Have faced internal and External Audit like ISO, FSSAI, HALAL and BRC etc.
- Able to Develop SOPs of Various Departments like production, QA/QC, Purchase, stores.
- Well versed QC instruments of Labs.
- Prepare documents of NPD products.
- Training and Development of Staff.
- Raise and Maintain Safety precaution at Production area.
Skills:-
- Computer Skill
- Leadership
- Analytical
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