AVP - Business Finance - FMCG

AVP-Business Finance - FMCG

- Prepare financial plans and budgets including- revenue planning, cost planning, headcount planning, variance analysis and all other costs based on historic trends and business requirements.

- Develop, maintain, and analyze budgets, preparing periodic reports that compare budget cost to actual cost.

- Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

- Preparing the month end reports like aging analysis of expenses and cost incurred the Operating plan. Participate in monthly reviews with senior management and operational leaders for the region and Corporate.

- Variance analysis on the Budget and actuals for the respective month and preparing the forecast report for the upcoming months.

- Lead Planning and implementation of the Annual Budget.

- Working with individual Business units to understand the contract and prepare budgets and consolidate them into overall corporate budget.

- Prepare monthly presentations to facilitate financial- review meetings with stakeholders and functional heads to ensure effective finance and cost management.

- Build detailed financial models (from scratch) using future projections and historical trends.

- Prepare dashboards to analyze financial data using KPIs related to revenue and profitability.