Plant Operations Head - Food Manufacturing

Reporting to: MD

To head the operations of a mid size factory manufacturing Food Products.

Responsible for complete Setting up, Operations and day to day running of the plant.

Responsible for P&L of the plant (turnover - 15-20 Crs)

Overseeing production related tasks including planning, control and trouble shooting in shop floor

Coordination for the smooth manufacturing functions

Optimizing man & machine utilization to achieve pre set production targets.

Planning day-to-day activities, production schedules, allocating work and conducting inspection/ tests for checking performance capacity of various equipment.

Achieve the targets in all aspects w.r.t. man-minutes, budgeted Cost-limits, delivery commitments, minimum inventory, minimum breakdowns etc.

Implementing cost saving measures & modifications to achieve substantial reduction in terms of man days, production cost, raw material & energy consumption

Reviewing the system and procedures for effective inventory control and ensuring timely availability of materials to meet the production targets.

Analyzing customer complaints/queries for the factory produced products & to take appropriate Preventive/Corrective actions to ensure minimum rejections/replacements in the field.

Skills required :

Exp in Food Manufacturing.

BE/B Tech and MBA preferred

Should possess adequate knowledge in Plant handling

Logical thinking

Team Leader

Good Communication (Spoken & Written)

Problem solving skills.