Vice President - Operations - Quick Service Restaurants

We are looking for a senior professional with experience in operations for a client based in Gurgaon. The candidate must have experience in logistics & delivery operations

Candidate from Food / Restaurants (QSR) Industry preferred.

Job Responsibilities:

1. The incumbent should be managing a chain with at least 50 to 60 outlets.

2. Responsible for indenting keeping the sales projections, events, festivals & sales trends in mind.

3. Daily, weekly & monthly target distribution among the team & to provide them with updates on their performance.

4. Bringing efficiencies in the restaurant controllable's like utility expenses, food cost variances & wastages.

5. Ensuring great guest service to all guests visiting the restaurant with higher expectations of completely different product & price range.

6. Ensuring the restaurant operations are being run as per the SOPs & processes laid down by the organization.

7. Ensuring seamless execution of new product range & to do restaurant front activation ensuring the maximum possible guest reach.

8. Evaluating the effectiveness of training programs for the team; assessing the identification of training needs for different training effectiveness processes thereby implementation of necessary changes and action plans based on one on one feedback & to discuss the same with authorities in monthly/quarterly review sessions.

9. Improving delivery time

Soft Skills:

1. Good in Planning, Monitoring & Reviewing

2. Good Interpersonal Relationship

3. Decision-making capabilities

4. Analytical ability & Problem-solving

5. Strategic bend of mind to think out of the box

6. Attend to details

7. Responsible for proper documentation & system orientation

8. Team Builder

Kindly reply at the earliest.