1. P&amp;L Management. - Responsible for driving in room dining &amp; Cloud kitchen revenue. - Owning end to end profit and loss for F&amp;B business in the city - Controlling end to end operations and costs across all the cost heads - optimizing efficiency and operations. 2. People Management. - Leading multiple teams - Business Development Managers, Sales Managers, Operations resources. - Managing the performance objectively, coaching and engaging the team - Coordination and follow up with cross functional teams 3. Vendor Management: - Managing end-to-end vendors - Sourcing, commercial negotiations, performance management, etc. 4. Stakeholder Management: - Engaging with different stakeholders - vendors, property owners, local and central cross-functional teams to deliver the best output - Should have excellent communication and leadership skills to work in a dynamic environment. Desired Skills/Eligibility: - 5/8 years of experience. - Ability to lead a large team size. - Inherent hustle factor would be an advantage. - Prior experience in managing cross-functional teams. - Intelligent, enthusiastic and self-motivation driven. Soft Skills : - Strong Operator, as we are in 0 to 1 stage; someone who has built up the business or can build up a business rolling up his sleeves. - Hustler, setting up own direction and initiatives to set the business. Must have: team management skills, strong leader who can rally the troops.

Chennai

OYO - City Head - P&L - VAS - F&B Vertical  

OYO - City Head - P&L - VAS - F&B Vertical   ,Job Description for OYO - City Head - P&L - VAS - F&B Vertical   in OYO Rooms in  Chennai for (5-10) years of experience. Apply Now!

Job Description for OYO - City Head - P&L - VAS - F&B Vertical   in OYO Rooms in  Chennai for (5-10) years of experience. Apply Now!