Manager - Logistics Operations - FMCG - IIM/MDI/ISB/FMS

- BE/BTech from Tier I Institutes

- Implement effective supply chain operations and transport management

- Implement latest technologies in fleet management, truck design, network, resource planning, last mile delivery, perishables, material handling and equipment

- Ensure on time quantity for restaurants

- Monitor availability of stock, and ensure timely delivery

- Monitor adherence to food quality standards systems and documents

- Ensure FIFO, freshness, traceability in Warehouse management

- Manage predictive and preventive maintenance schedules

- Ensure good manufacturing practices are being followed