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Head - Business Development - Quick Service Restaurant (8-17 yrs)
- Driving material planning and assisting clients in monthly indent or future indent projection
- Directing functions entailing budgeting, procurement, vendor selection, market surveys, competitive analysis, licensing processes, SOP deployment and product pricing
- Listing client's concern & feedback and accordingly implementing changes to the services to ensure best services
- Formulating business goals, short-term / long-term budgets and developing business plans for accomplishing the same
- Expanding business by identifying new streams for long-term revenue growth; designing successful business expansion strategies using customer & market feedback
This job opening was posted long time back. It may not be active. Nor was it removed by the recruiter. Please use your discretion.
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