General Manager - CTC Tea Processing Unit- Kenya
To manage day-to-day operations on the plant floor, increasing production and revenue. Manage scheduling, oversee daily operating reports, and increase production by providing leadership and develop strategic plans.
Job Description:
- Plan, organize, direct and run optimum day-to-day operations
- Increase production, assets capacity and flexibility while minimizing unnecessary costs and maintaining current quality standards
- Be responsible for production output, product quality and on-time shipping
- Allocate resources effectively and fully utilize assets to produce optimal results
- Implement strategies in alignment with strategic initiatives and provide a clear sense of direction and focus
- Monitor operations and trigger corrective actions
- Share a trusting relationship with workgroup and recruit, manage and develop plant staff
- Collect and analyze data to find places of waste or overtime
- Commit to plant safety procedures
- Develop systems and processes that track and optimize productivity and standards, metrics and performance targets to ensure effective return on assets
QUALIFICATIONS AND EDUCATION REQUIREMENTS
- 15+ years proven and sound hands on experience in a Tea Manufacturing Company. Should have worked on Orthodox and CTC Tea Processing.
East African Experience a must.
- Proven work experience as a Factory Manager/ General Manager
- Proven managerial experience
- Adequate knowledge of business and management principles (budgeting, strategic planning, resource allocation and human resources)
- Familiarity with industry standard equipment and technical expertise
- Be knowledgeable of safety, quality, productivity, demand creation, inventory and stewardship processes
- Computer literacy
- Ability to create accountability and to lead by example
- Strong team building, decision-making and people management skills
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