- Analysis of ENA, RS and Blend samples received from units for approval purpose.  - Arrangement for sensory analysis and conduct sensory analysis of ENA, HBS and Blend samples received from units.  - Analysis of various Raw materials including waters, caramel etc.  - Chemical analysis of above samples.  - Decision regarding approval of samples to be communicated to units in the same day of analysis.  - Conduct Quality audit at units and suggest key improvement points.  - Conduct facility audit for start-ups of new units, Personal supervision and implementation of all the quality requirements during start-ups of new facility or product in units.  - Conduct market survey for company's products.  - Round Robin sensory analysis including preparation of samples. Forwarding those sets to units, HO and other RQCs. Compiling the reports after getting results and submitting reports.  - Calibration, validation and operation of various instruments like pH meter, spectrophotometer, Turbidity meter, conductivity meter, BS machine and GC.  - Packaging material analysis and generation of reports. Operations of various measuring instruments like vernier calliper, micrometre, Height gauge etc.  - Training to unit QC personnel.  - Local vendor visit and evaluation.  Qualification: BSc, MSc Chemistry.  Additional Qualification may be DIFAT, Food technology & Bio technology  - Basic MS Office & Internet Skills

Bangalore

United Spirits - Senior Executive - Quality Control 

United Spirits - Senior Executive - Quality Control  ,Job Description for United Spirits - Senior Executive - Quality Control  in Diageo Asia Pacific in  Bangalore for (4-7) years of experience. Apply Now!

Job Description for United Spirits - Senior Executive - Quality Control  in Diageo Asia Pacific in  Bangalore for (4-7) years of experience. Apply Now!