General Manager - Quality Assurance and Food Safety for Marketplace At Swiggy, our mission is to make our customers happy, healthy and more free to pursue their passions. To get there, we need exceptionally talented, bright, and driven people. We are looking for a GM of Food Safety &amp; Quality for our restaurant partners nationally. You will provide leadership and guidance for all food safety, quality assurance, and related regulatory compliance of all the partners. Skills such as auditing, process evaluation, hazard assessment, risk management strategies, and root cause analysis, will be utilized to achieve business objectives and facilitate continuous improvement. Understanding, defining and communicating through the development of standards and models the best practices for the management of food safety, sanitation and consistency in quality. Responsibilities:- - Oversight of all Food Safety &amp; QA programs to ensure regulatory compliance and continuous improvement and consistent enforcement of quality practices throughout the restaurant partners - Assist with standardization of sanitary operating procedures by observing and identifying areas in need of improvement and implement programs to ensure production processes are consistent with established standards - Be pro-active and ready for all regulatory reviews - Effectively communicate food safety and ingredient/product quality concerns to management team - Assist in monitoring the kitchen environmental conditions and establish trend reports for elimination of problematic areas - Develops, implements, trains, and maintains all quality programs, HACCP programs, SOPs, SSOPs, to ensure compliance and local health department standards. - Oversees root cause analysis in the investigation of customer complaints and drives improvement plans - Ensures training compliance for food safety and quality requirements About You:- - Previous experience from ready-to-eat foods preferred, with a solid working knowledge of food safety and quality assurance, sanitation, food manufacturing, packaging, and distribution. - Previous food safety management systems training and implementation experience - HACCP/HARPC certification and experienced in the implementation and maintenance of HACCP / Food Safety Plans - Must be capable of working in a fast-paced environment with minimal direct supervision and have strong demonstrated leadership, interpersonal, and self-initiative skills and possess a strong work ethic - Detail oriented with strong problem-solving abilities and capabilities in leading multiple projects simultaneously - Excellent written and verbal communication skills Nice to Have(s) - Bachelor degree in relevant technical field require - HACCP/HARPC, certifications preferred

Bangalore

Swiggy - General Manager - Quality Assurance & Food Safety - Marketplace 

Swiggy - General Manager - Quality Assurance & Food Safety - Marketplace  ,Job Description for Swiggy - General Manager - Quality Assurance & Food Safety - Marketplace  in Swiggy in  Bangalore for (15-18) years of experience. Apply Now!

Job Description for Swiggy - General Manager - Quality Assurance & Food Safety - Marketplace  in Swiggy in  Bangalore for (15-18) years of experience. Apply Now!